Thursday, April 8, 2010

Spring Flowers ...good enough to eat

These tiny little flowers really caught my eye this morning
So tiny and delicate
Can you believe they are made from rolled fondant?

then used to decorate these adorable little Cookie Hats
I think they would also be fun as decorations all by themselves
in multi colors against a plain colored frosted flat cookie,
for a modern and chic twist

They remind me of my favorite jewelry from The B-Line,
made out of polymer clay.
I get tons of compliments when I wear these, can you see why?

2 comments:

Heather :: AFD Jewelry :: said...

I tried making little flowers out of rolled fondant.....they did not turn out cute! Think I'll leave it to the experts!

Bumpkin Bears said...

wow, those cookies are so cute! Catherine x

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